Today my office is doing a fundraiser for the Leukemia and Lymphoma Society. I'm donating $10 in addition to the $10 I've already 'donated' to the office raffles. It's all a good cause and one of the raffle prizes is a covered parking spot (the heat gets a little brutal here).
Last night, I finally got back to cooking. Our weekdays have been so hectic that I didn't make DH's lunch twice this week. I've also been putting off using up the rice, veggie, and fruit tray leftovers from our Father's Day bbq. Last night, I threw all the veggies and some chopped up jalapeno sausage into a sort of gumbo/soup dish. It actually turned out really yummy. I'm going to use the fruit to make smoothies tomorrow morning. I want to start prepping on the weekends again because that makes the week go a lot smoother.
I made a $275 payment to my Capital One Card yesterday. I have another $175 or so to add to that today that I need to put into the bank.
I also have to take my car into the shop tonight to be worked on tomorrow. I'm at 90k miles. It's making a grinding noise that originally only happened when I first accelerated and was hardly noticeable, but has gotten considerably worse (both louder and more frequent). I really hope it's not a super expensive fix.
Work Fundraiser, Food, and More
June 23rd, 2017 at 11:52 am
June 23rd, 2017 at 12:26 pm 1498220792
June 24th, 2017 at 08:17 pm 1498335439
June 25th, 2017 at 09:32 pm 1498426320
Your meal sounded great...nothing like vegetables!